Olive Growing
Orchard Management - Pruning and Training
During the first few years in the orchard, pruning is kept to a minimum. Only those branches which are in the way of others, or growing too near the soil surface are removed. There are different approaches to pruning and training olive trees. In a more extensive type of system, three to six main scaffold branches are selected to form a semi-open vase. All upright growth in the centre of the tree is removed to improve light interception throughout the tree, taking care not to expose the scaffolds to the risk of sunburn damage. In a more intensive system, a single leader tree is planted and this main leader is then staked and trained upright.
Lateral branching is encouraged over the entire length of the leader from a height of about 40 cm upwards, with stronger development at the base to form a conical shaped tree. Lateral branches should have a diameter of less than a third of that of the main leader, and are kept at a flattish angle while all upright growth on the laterals is regularly removed.
News Flash
News
Field day CD (DVD format) incorporating presentations from the last and also previous field days as well as a number of photos of technical interest on sale.
CD's can now also be ordered with new information.
Cost: R150 for non members, R100 members
(postage incl. South Africa only)
Contact The Secretariat at elouise@hortgro.co.za
Choosing SA Olive Oil With ConfidenceOver the past few years olive oil has become a key ingredient in every kitchen and vital to the success of every meal.
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SA Olive Award Function 2009
