Following the announcement of the 2018 #SAOliveAwards & #AbsaTop10 Olive Oils Awards in South Africa, we are presenting a series of interviews with each Gold winning producer.
Absa has recognised and awarded top locally produced extra virgin olive oils since 2013. Being an Absa Top 10 winner is a remarkable achievement for winning producers and an award in this competition is confirmation that their oils are of the highest quality.
South African extra virgin olive oils (EVOO) made a clean sweep of all nine the coveted medals in the 5th edition of the Sol d’Oro Southern hemisphere olive oil competition. Sixty-two Southern hemisphere EVOOs entered the competition and were blind tasted by an international panel of olive oil experts from Italy, Spain, Chile, Peru, Greece, and South Africa.