This year, for the first time, only professionals who had not entered an oil themselves, formed part of the adjudication team.
As part of its ongoing commitment to promote excellence and recognise outstanding contributions by industry individuals, SA Olive has announced the recipient of its annual Mentorship Award. The 2017 Mentorship Award goes to Joseline von Wielligh of Goedgedacht Olive Estate.
Storing your Extra Virgin Olive Oil correctly can optimise its shelf-life for prolonged enjoyment. The olive harvest takes place between March and June/July in the Southern Hemisphere; the fresh oils are available by August/September in the same year.