Ingredients

  • 4 cups all-purpose, bread or cake flour (I am using cake flour)
  • 1 ½ teaspoons salt
  • 1 ½ teaspoons granulated sugar
  • 10 grams instant yeast
  • 150 ml lukewarm milk
  • 2 tablespoons + additional extra virgin olive oil
  • 2 ½ cups warm water
  • Flaky salt (optional)
  • White sesame seeds (optional)
  • Black sesame seeds (optional)
  • resh rosemary (optional)
  • 1 ½ tablespoons butter
  • 1 tablespoon finely chopped parsley
  • 4 cloves garlic

Method 

Source & full recipe: Eat Mee Recipes