Cheesy Mushroom Pasta
Ingredients 200g spaghetti 2 tbsp EVOO 40g butter 300g portobellini [...]
Export to the USA – An information sharing and networking engagement
Wesgro invites Cape Town and Western Cape businesses interested in [...]
2022 Absa Top 10 Olive Oil Award Winners Announced
The 2022 Absa Top 10 Olive Oil awards took place [...]
Join us at Made in the Cape 2023 1 – 3 March
Wesgro – the official tourism, trade and investment promotion agency [...]
South African National Pavillion at Foodex Japan 2023 – From 7-10 March 2023, Tokyo, Japan
The dtic invites you to submit your application to participate [...]
2022 SA Olive Awards Winners
All South African Extra Virgin Olive Oils (EVOOs) entered into [...]
2022 SA Olive Awards Local Judges
The 17th annual SA Olive Awards will take place on [...]
Women in the olive industry: Federica Bertrand (Morgenster)
Good monthly planning keeps her going. 1. What brought [...]
Women in the olive industry: Susan Aird (Olive Boutique)
Former female attorney is now an expert olive boutique owner. [...]
Women in the olive industry: Allison Brand (Riverbend Farm)
It’s all in a day’s work for this olive farmer. [...]
