Save the Date: 2023 SA Olive Awards
Now that all EVOO entries have been submitted, the [...]
Women in the olive industry: Charmaine Avenant (Namaqua Olives and Olive Oil)
The Olifants River Valley runs through the West Coast of [...]
Chicken and potatoes baked with Olives (serves 6)
Ingredients 1 Braai pack of chicken washed and cut into [...]
Citrus Olive Oil Cake
Ingredients 4 Eggs 1 Cup Brown Sugar ½ Tsp Salt [...]
Smoked Trout and Olive Frittata
Ingredients (Serves 4 for a delicious breakfast or light supper) [...]
Something novel for your Christmas stockings
When considering what to give your loved ones this year, [...]
Peri-Peri Chicken Strips, and Spicy Rice
Ingredients Rice 150 g uncooked white rice 1 tbsp spice [...]
Ancient Remedies for Today’s Beauty
An emerging and fresh discovery for a complex marketplace. Cleopatra [...]
Dark Chocolate, Pear & Olive Oil Cake
Ingredients 250 ml EVOO 135 g muscovado sugar 1 tbsp [...]
Cheesy Mushroom Pasta
Ingredients 200g spaghetti 2 tbsp EVOO 40g butter 300g portobellini [...]
